Video News

Chef Saito's Simmered yellowtail with sake lees (Kasu-ni) [Japanese Cooking] – Dining with the Chef – video

Our theme for this episode is simmering. We’ll be simmering yellowtail with sake lees, giving it the mild, sweet fragrance of sake — sure to whet the appetite!

source

Do you like this article??

Show More

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button